Archives for October 2012

Brisket Crescent Rolls

I smoked a brisket on a Tuesday and we had a block party to attend the next day.  The block party was a pot luck dinner, where everyone brings some type of food. I thought it would be great to include my leftover brisket in some way other than just setting out a big platter […]

Wheat Crust Pepperoni Pizza

When it comes to pizza, everyone has their favorite style and flavor. For me, that happens to be New York style pepperoni. In an effort to eat a little healthier, I’ve been using wheat dough for my crust which is surprisingly good. I was able to find a good wheat dough from the bakery at […]